Jangjorim(Braised Beef with Soy)

jangjorim

Do you like beef? Do you like soy sauce? Do you like Korean food? If you have somehow landed on this site and haven’t left yet, I will assume that the answer to all those question is “Yes“.  Then Food for Korea presents you a great side dish: Jangjorim.

One of the most popular lunch-box items in Korea(Korean launch box is called Dosirak by the way) , it can actually be enjoyed at any time of the day and can be kept at fridge for a fair amount of time -up to a week if you freeze it- so it can be used as an emergency dish also.

Jangjorim Recipes:

Maangchi

Korean Bapsang

Honest Cooking

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