mandu Archive

5 Things to Know About Mandu

Dumplings are basically pieces of dough wrapped around a filling, or cooked alone. Many different cultures have their own versions of them. For example Africa has Kenkey and Banku. Italy has Ravioli, Tortellini and Gnocchi. Turkey has Mantı and Scotland


Damplings, Mandu or -to serve them the justice they actually deserve- delicious beef or pork wrapped in Mandu skin, is an easy-to-make and tasty-to-consume dish that can really be served at any time of the day for